Need a reason to indulge for Cinco de Mayo? We may have a few ways you can celebrate on May 5th and all week long with our take on the holiday: Cidre de Mayo. Our fish tacos will be on happy hour all week and all night Thursday, May 5 – get 2 for $5. Our tacos feature white corn tortillas, battered and fried true cod, shredded cabbage, cilantro, lime, and verde salsa on the side.
And, of course, we have some delicious beverages available. Our specialty cocktail del día is the Manzanas En Fuego (pictured above), which features tequila, a grilled pepper apple shrub, lime, and habanero cider, with a spicy salt rim.
On draft, we’ll be pouring an assortment of diverse, pepper ciders like Seattle Cider Co. Three Pepper, Finnriver Habanero, Spire Mountain Habanero, Cockrell Dos Diablo, Elemental Jalapeno Cilantro Lime (it’ll be on the screen as Margarita), and Reverend Nat’s spicy tepache. We’ll also have Portland Cider Mojito, and Cali 101 Pena Menta (Pineapple Mint). For beer lovers, we’ll have Elevation Senorita, Elysian Hawaiian Sunburn (habanero sour beer) Breakside Toro Red (chilies added to red ale) and Stone Xocoveza (chili Stout).
Too spicy to handle? You can always skip straight to $4 shots of El Jimador Tequila.